All LMR, Featured, Food & Beverages, News

Destination Mekong organized MeTAG Food Expert Group meeting on July 20, 2021

July 22, 2021

On July 20, 2021, it was another good milestone from our MeTAG Food Expert Group during the call facilitated by Mekong Tourism Coordinating Office and organized by Destination Mekong discussing…

Cambodia, Corporate Social Responsibility, COVID-19 Innovations, Food & Beverages, Hospitality, News, Non-profit, Volunteerism

Food charity drive with chefs and gastronomy members

June 3, 2021

The chefs and volunteers from several culinary-related associations, restaurants and hotels came together recently to do their bit to help needy families and people severely impacted by the Covid-19 pandemic.…

Cambodia, Featured, Film, Food & Beverages, Government, News, Tourism

MINISTRY OF TOURISM CAMBODIA LAUNCHED “TASTE CAMBODIA – CULINARY ADVENTURE OF THE KINGDOM” VIDEO

May 31, 2021

https://youtu.be/eVWNELlB9sMMinistry of Tourism, Cambodia recently launched a video advertising Khmer food by connecting potential tourism targets across the country. Under the program of strengthening the trade in the field of tourism…

Company, Food & Beverages, SDG 12: Responsible Consumption and Production, Startup, Sustainability, Thailand

Yindii introduces eco-friendly food app

February 17, 2021

Yindii, a Thai anti-food waste startup, has launched a mobile application designed to match Bangkok residents with environmentally conscious restaurants, grocery stores and cafes to combat food waste. The app…

Agriculture, COVID-19 Innovations, Food & Beverages, Thailand, Volunteerism

Connecting Bangkokians with farmers

July 27, 2020

The crisis has also affected a lot of farmers, with the export of agricultural products put on hold and many restaurants no longer putting in as much nor any orders…

COVID-19 Innovations, Food & Beverages, Thailand, Volunteerism

Gourmet chefs coming together to cook for medical workers and people in need

July 27, 2020

Deepanker Khosla, the chef and owner of Haoma took inspiration from the World Central Kitchen initiative by international celebrity chef Jose Andres and started #NoOneHungry, an initiative that provides meals…

All LMR, Aviation, Country, Food & Beverages, Government, Hospitality, News, Tourism

THE 4TH INFO-GRAPH OF THE COVID-19 TRAVEL SITUATION IN THE MEKONG REGION AS OF JULY 13, 2020

July 13, 2020

The 4th Info-graph of the COVID-19 Travel Situation in the Mekong Region as of July 13, 2020, giving a brief summary of travel restrictions in Cambodia, PR China, Lao PDR,…

COVID-19 Innovations, Food & Beverages, Government, Hospitality, Thailand, Tourism, Travel

Ministry eyes B3,000 handout for tourists

June 8, 2020

Eligible recipients of domestic tourism stimulus measures will be entitled to a 3,000-baht cash handout that will automatically be deducted from their bills when they spend nights or pay for…

China PR, Company, Food & Beverages, Retail

TEA CHAIN USES LIVE STREAMING AND INFLUENCER TO LAUNCH LINE DURING COVID-19

May 16, 2020

The livestream on Taobao sold nearly 3,000 sets in the first second, and more than 10,000 units by the end of the broadcast

Agriculture, Company, COVID-19 Innovations, Food & Beverages, Vietnam

People in Vietnam are flocking to a bakery that sells pink bread invented to use up the tons of dragon fruit going unsold because of the coronavirus outbreak

May 15, 2020

A bakery in Vietnam has created a new type of bread to use up the tons of dragon fruit going unsold due to the coronavirus outbreak.

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