Company, COVID-19 Innovations, Food & Beverages, Thailand
Social distancing pandas fill empty seats at Bangkok restaurant
Now one Vietnamese restaurant in Bangkok has found a more fun way to make sure people are sitting apart but still marking the seat spacing. Big, stuffed panda bear toys…
Company, COVID-19 Innovations, Food & Beverages, Thailand
VIVIN Grocery Food Truck in Thailand Brings Organic & Artisanal Groceries to Neighbourhoods During the Covid-19 Crisis
During the current Covid-19 pandemic, Nicolas Vivin the entrepreneurial founder of VIVIN Grocery / VIVIN Food along with his business partner wife, were faced with losing the greater part of their business…
COVID-19 Innovations, Food & Beverages, Thailand, Tourism
TAT opens “Amazing Market” Facebook group to support local communities and restaurants
The Tourism Authority of Thailand (TAT) has created a public Facebook group “Amazing Market” to offer a free platform for local communities, entrepreneurs and restaurants to generate revenue during the…
COVID-19 Innovations, Food & Beverages, Thailand, Tourism
TAT and MICHELIN Guide Thailand support local restaurants, thank healthcare workers
The Tourism Authority of Thailand (TAT) and MICHELIN Guide Thailand are jointly supporting local restaurants while offering encouragement and thanks to healthcare workers on the frontlines of battling the Coronavirus…
2019, 6 Clean Water and Sanitation, 7 Affordable and Clean Energy, 9 Industry, Innovation, and Infrastructure, Agriculture, Case Study, Food & Beverages, Global, Government, Hospitality, Outside LMR, Resource Library, SDG 11: Sustainable Cities and Communities, SDG 12: Responsible Consumption and Production, SDG 13: Climate Action, SDG 14: Life Below Water, Study, Sustainability, Tourism, Tours
Transforming tourism through sustainable procurement
Globally, the tourism industry already accounts for an average of 9 per cent of nations’ gross domestic product (GDP), and its importance is bound to increase even more. The United…